Comments on: Prickly Pistachio Bundt Cake

By: Shelly

Shelly — Wed, 19 Sep 2007 19:47:12 +0000

Maybe you should leave the alcohol alone when baking, I made the icing and it was just a dry mixture, It seems like you missed a ingrediant.

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By: Abel

Abel — Thu, 24 May 2007 15:58:09 +0000

a bad job

By: Albert Rushing

Albert Rushing — Mon, 22 Jan 2007 08:40:43 +0000

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By: Blair

Blair — Fri, 26 May 2006 02:29:14 +0000

I’m trying…trying…trying to reach through the screen…it looks soooooo good!

By: bekka

bekka — Sat, 20 May 2006 02:56:30 +0000

awesome. my mom made a similair, but not so fancy, cake when i lived at home. i love pistachios though. had a rough night searching for a parking place at B&N and decided that i deserved B & J’s pistachio! pistachio! my fav. sigh.

By: Rebecca

Rebecca — Fri, 19 May 2006 19:25:44 +0000

I can say that my husband found it quite YUMMY.

By: oscarcat

oscarcat — Fri, 19 May 2006 16:39:28 +0000

Great bundt cakes, and i love the photos.

bundt tins are pretty much impossible to get over here, but i found some great silicone mini bundt trays on our holiday and bought a couple of them.

The shape of them just really appeals to me.

Also (catching up on your posts while i’ve been away):

I love the crab photo! What a great image.

Also Sudan – I can understand your frustration. As someone who quit their techy job, and is now in the middle of trying to use those same skills but within a charity environment, i can understand the need to. do. something.

Even further down – i spy Blueprint – i really don’t need to fall in love with another magazine, but i think i have. i was really impressed with the first issue.

And with that i will leave you be.

By: Aimee Roo

Aimee Roo — Fri, 19 May 2006 05:18:24 +0000

Oh yum! That looks lovely and it is making my mouth water. I really love the chips on top.

By: MaryBeth

MaryBeth — Fri, 19 May 2006 03:17:39 +0000

O M G that looks scrumpteous!! I just found a bunch of recipee books from the 60′s-70′s if you or any one are interested in them.

By: carrster

carrster — Fri, 19 May 2006 01:56:06 +0000

I’m absolutely drooling….

I was thinking a blueberry/wild rice bundt cake for MN – whaddya think?

By: FinnyKnits

FinnyKnits — Thu, 18 May 2006 21:20:31 +0000

Any cake that includes a fresh floral decoration is a winner in my book. And white chocolate chips with the pistachio?! Pure genius. How many glasses of wine did you put down with this cake?

By: Jessica

Jessica — Thu, 18 May 2006 19:20:49 +0000

Looks great…I love pistachios! Have you ever looked at http://allrecipes.com/? They have some great healthy recipes. As does Epicurious.com. I’m looking for healthy omelette recipes!

By: jessica~

jessica~ — Thu, 18 May 2006 19:18:43 +0000

WINNER!!! This one is the winner!

I want to go make this right now. I love that it has pistacio pudding in it. My favorite part of the directions is “Pour yourself a glass of wine. Put on a cute apron.”

You’re so dang cute.

By: Christina

Christina — Thu, 18 May 2006 18:18:59 +0000

Oh, yum, yum, my husband would love this one. Pistachio pudding is his favorite. I would be helping myself to the white chocolate chips and wine while this one was in the oven!

Best of luck in the contest.